The best tasting Low Carb Air Fried Chicken Recipe (2024)

Published: · Modified: by thesugarfreediva. · This post may contain affiliate or amazon links.
Pin Recipe

This delicious recipe for homemade Low Carb Air Fried Chicken is perfect for anyone who wants to enjoy fried chicken but without the carbohydrates in it.

See The Recipe

This recipe for Low Carb Air Fried Chicken should make anyone on a low carbohydrate diet happy.
I like that it can be made in an air fryer as well!

Low Carb Air Fried Chicken


Think of this recipe as fried chicken for the person who does not want to consume a bunch of carbohydrates.
Also, this recipe is for anyone who wants their fried chicken but, without all of the frying.

Personally, I am not a fan of all of the grease that comes with anything that has been fried.
This is because I hate the feeling that fried food leaves me with after I have consumed it. As a result, I must admit, that it has been a really long time since I have eaten anything fried.

Air fryers are the perfect kitchen accessory in my opinion.

I mean, for under one hundred bucks you can have a healthy method of cooking just about anything. After I first started using an air fryer I gave one to just about everyone that I love for a holiday gift. Air fryers are certainly a healthy way to cook (or bake) and thus, a healthy gift to give to someone that you love.

A while back I mentioned that I was ready to move on to the next level of air fryers.
That next level would be to try out the air fryers that are also a toaster oven. I was pleasantly surprised (and very grateful!) at the feedback and recommendations that I received from my readers.

Getting back to the chicken, this is one food that is allowed on so many different diets.

Chicken is low in carbohydrates, low in calories, low in fat and has a decent amount of protein in it. Of course, I am referring to the skinless boneless breast of chicken when I say this. You are free to use the chicken part of your choice in this recipe.

I also like that there are so many ways to prepare chicken.
While you could enjoy your chicken as it is in this recipe, 'breaded' and air fried, you could also eat it grilled, baked or broiled.
It is not wonder why chicken is so popular when you consider its flexibility.

What makes this fried chicken recipe unique really has to be that it is low in carbohydrates.

As you probably already know, fried chicken does come with carbohydrates that have been added to the recipe. Those carbs come from the breading that covers the chicken.

Breading on fried anything is usually made from bread crumbs (Panko) or a similar kind of breading.
However, there are low carbohydrate substitutes for bread crumbs, you can buy low carb bread crumb alternatives online. Another option would be to make your own low carb bread crumbs using low carb bread by toasting the bread on a low heat (120 for 35-40 minutes) until hard and then grinding them up by hand or in a blender or food processor.

You will also need a flour alternative for this recipe.

You can find low carb flour (not baking mix)choices online. I like to use Carbalose low carbohydrate flourfor my low carb baking.

Here are some similar recipes that you may also like.

  • How to Make Keto Low Carb Noodles.
  • Air Fried Low Carb Eggplant Pizza
  • Low Carb Sugar Free Lemon Cheesecake.

Keep up to date with my recipes

You can check out my guide on baking with sugar alternatives on Amazon

I have some great tips on which alternatives may work in a recipe such as this one.

Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.

The recipe for Low Carb Air Fried Chicken

As mentioned, you can buy low carb bread crumb alternatives online. Another option would be to make your own low carb bread crumbs using low carb bread by toasting the bread on a low heat (120 for 35-40 minutes) until hard and then grinding them up by hand or in a blender or food processor.


Also, you will also need a flour alternative for this recipe.
You can find low carb flour (not baking mix)choices online. I like to use Carbalose low carbohydrate flourfor my low carb baking.

What you will need to make this Low Carb Air Fried Chicken.

How to make Low Carb Air Fried Chicken

  • To make this we are going to set up a dredging station using three shallow bowls.For the first bowl whisk or blend together the flour and the seasoning. Place the eggs in the second bowl. In the last bowl place your bread crumbs.
  • Meanwhile, lightly prep the basket of your air fryer for nonstick (optional) and preheat the air fryer to 360 degrees.
  • To coat the chicken, do this one piece at a time. You can do this in batches as you will be baking the chicken most likely in tow batches. Dredge each individual piece of chicken, one at a time, in the flour bowl and shake off the loose flour. Then drag that piece of chicken into the egg (allow excess to drip off) and then into the bread crumbs. You may need to pat or press the crumbs into the chicken.
  • Bake the chicken for done- 12-15 minutes. The chicken should reach 165 degrees and be no longer pink. Repeat the process until all of your chicken is done.

The Recipe Card for Low Carb Air Fried Chicken

The best tasting Low Carb Air Fried Chicken Recipe (3)

Print Recipe

4.53 from 55 votes

Pin Recipe

Low Carb Air Fried Chicken

This delicious recipe for homemade Low Carb Air Fried Chicken is perfect for anyone who wants to enjoy fried chicken but without the carbohydrates in it.

Prep Time20 minutes mins

Cook Time30 minutes mins

Total Time50 minutes mins

Course: dinner, lunch, Main Course

Cuisine: American

Search Result: air fried, chicken, low carb

Servings: 4

Equipment

Ingredients

Instructions

  • To make this we are going to set up a dredging station using three shallow bowls .For the first bowl whisk or blend together the flour and the seasoning. Place the eggs in the second bowl. In the last bowl place your bread crumbs

    The best tasting Low Carb Air Fried Chicken Recipe (4)

  • Meanwhile, lightly prep the basket of your air fryer for nonstick (optional) and preheat the air fryer to 360 degrees.

    The best tasting Low Carb Air Fried Chicken Recipe (5)

  • To coat the chicken, do this one piece at a time. You can do this in batches as you will be baking the chicken most likely in tow batches. Dredge each individual piece of chicken, one at a time, in the flour bowl and shake off the loose flour. Then drag that piece of chicken into the egg (allow excess to drip off) and then into the bread crumbs. You may need to pat or press the crumbs into the chicken.

    The best tasting Low Carb Air Fried Chicken Recipe (6)

  • Bake the chicken for done- 12-15 minutes. The chicken should reach 165 degrees and be no longer pink. Repeat the process until all of your chicken is done

    The best tasting Low Carb Air Fried Chicken Recipe (7)

Recipe Notes

See Post For Details.

As mentioned, you can buy low carb bread crumb alternatives online. Another option would be to make your own low carb bread crumbs using low carb bread by toasting the bread on a low heat (120 for 35-40 minutes) until hard and then grinding them up by hand or in a blender or food processor.


Also, you will also need a flour alternative for this recipe.
You can find low carb flour (not baking mix)choices online. I like to use Carbalose low carbohydrate flourfor my low carb baking.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

most recently updated:

August 2, 2019

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 175kcal | Carbohydrates: 3g | Protein: 18g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 82mg | Sodium: 1195mg | Potassium: 54mg | Fiber: 2g | Sugar: 1g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 2mg

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

Follow Me

Thanks so much for visiting!

If you decide to make this recipe, please stop back and let me know how it turned out for you. Also, if you have any tips or tweaks to the recipe to share, please do so in the comment section below. My readers like to stop by periodically for updates on the recipes. Reading the comments below is helpful to these readers and hopefully to you too!!

Looking for a recipe that is not on my site?
Please let me know and I will will on getting that recipe for you.
Happy baking, eating, and enjoying life!

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

You can see items that have been featured on my Sugar Free Sunday Spotlight here.

This delicious recipe for homemade Low Carb Air Fried Chicken is perfect for anyone who wants to enjoy fried chicken but without the carbohydrates in it.

The best tasting Low Carb Air Fried Chicken Recipe (2024)

FAQs

Are air fryers good for low-carb diets? ›

Using an air fryer on a keto diet is popular for creating crispy and low-carb meals. Many people appreciate the convenience and versatility of air fryers for keto-friendly recipes.

Why didn t my chicken get crispy in the air fryer? ›

You didn't pat the chicken dry

You'll probably end up with soggy skin rather than the crispy golden crust you were looking for. Before putting chicken into the air fryer — or even seasoning your chicken — you should pat it completely dry with clean paper towels.

How many carbs are in air fried chicken? ›

Tyson Air Fried Chicken Breast Fillets (1 piece) contains 15g total carbs, 15g net carbs, 4.5g fat, 20g protein, and 180 calories.

What spices enhance the flavor of chicken? ›

5 best spice and herbs blends for chicken and meat
  • Paprika and garlic powder. Paprika is a great spice that makes any chicken dish stand out, it comes in many forms sweet, hot, regular and smoky. ...
  • Basil and rosemary. ...
  • Ginger and lemongrass. ...
  • Turmeric and chili. ...
  • Coriander and cumin.

What is the best oil to fry chicken in for taste? ›

Lard is a great choice for frying chicken because it gives your chicken an excellent flavor and unparalleled crispy crust.

Why don t chefs use air fryers? ›

Air Fryers Reduce Taste Quality

Out of the top three reasons restaurants don't use air fryers, the taste is the leading cause. It has numerous benefits and can cook food efficiently. However, the taste can be subpar compared to other cooking methods available at the commercial level.

Is there a downside to air fryers? ›

Air fryers have a limited cooking capacity compared to traditional ovens or deep fryers, making them unsuitable for larger families or cooking larger portions.

Is air frying bad for keto? ›

Air fryers are a keto dieter's best friend for several reasons. They use hot air to cook food, eliminating the need for unhealthy oils.

Do you put oil on chicken before air frying? ›

Place half of the pieces in the basket of your air fryer. Try to ensure the pieces don't touch. Air needs to circulate around them. Spray the chicken pieces lightly with spray oil.

Do you flip air fried chicken? ›

Cook at 360° for 9 minutes. Then flip the chicken breast over and cook for another 9 minutes. Larger chicken breasts need more cook time, and smaller ones need less time. Open the air fryer immediately so it doesn't continue cooking in the heat.

Can a Type 2 diabetic eat air fried chicken? ›

Is it possible to make fried chicken diabetes-friendly? Absolutely! Especially if you have an air fryer. This small appliance "fries" food with hot circulating air, so you can create the crispy, crunchy exterior or frying with a fraction of the fat and calories from traditional deep frying.

Is fried chicken bad for a low carb diet? ›

Fried chicken can be part of a healthy keto diet as long as you prepare it right, substituting high-carb ingredients with healthy fat and low-carb alternatives. These primarily include breading and cooking oil. As much as possible, avoid consuming take-out fried chicken unless you remove the breading before eating it.

Can you eat fried chicken on a no carb diet? ›

Traditional fried chicken can be made keto-friendly if you remove the breading before eating. You can also fry unbreaded chicken in lard or avocado oil to stay in ketosis. Another alternative is to substitute almond flour for the more traditional white flour and dip the chicken in heavy cream and eggs instead of milk.

How do you make fried chicken not bland? ›

Fried Chicken Will Be Bland Without Enough Salt

Brining helps keep the chicken moist as well. Salt plays a crucial role in the crispy coating, too. Kosher salt is best here; it absorbs better than table salt and sticks to the chicken better. Stick to that salt-to-flour ratio; don't add less.

How do you fix tasteless fried chicken? ›

Fried Chicken Will Be Bland Without Enough Salt

Prior to cooking, you should brine the chicken in salted water for up to one hour (you can also use buttermilk, but some chefs swear by water for keeping that breading attached to the chicken at all times).

How do you make bland fried chicken taste better? ›

While salt is the most important, it doesn't need to be the only thing that gives the chicken flavor. Other seasonings added to your coating, such as garlic powder or even some cayenne or chili powder, will enhance the dish, too. Used sparingly, cayenne adds a hint of flavor without making the chicken spicy.

What is the trick to getting crispy chicken? ›

Fry it twice.

Try Fontana's method for “blanching” fried chicken: Heat oil to 250 degrees and cook chicken breasts for about five minutes, or bone-in chicken for about 12 minutes. Let them rest for 15 to 20 minutes, then fry again, two to three minutes for breasts or five minutes for bone-in.

References

Top Articles
Latest Posts
Article information

Author: Kelle Weber

Last Updated:

Views: 5916

Rating: 4.2 / 5 (73 voted)

Reviews: 80% of readers found this page helpful

Author information

Name: Kelle Weber

Birthday: 2000-08-05

Address: 6796 Juan Square, Markfort, MN 58988

Phone: +8215934114615

Job: Hospitality Director

Hobby: tabletop games, Foreign language learning, Leather crafting, Horseback riding, Swimming, Knapping, Handball

Introduction: My name is Kelle Weber, I am a magnificent, enchanting, fair, joyous, light, determined, joyous person who loves writing and wants to share my knowledge and understanding with you.